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Garlic Red Bell Pepper Fried Rice (8 ingredients)
Kiara | My Plant Base Plate
This is an easy throw together and quick 8 ingredient fried rice recipe. You can substitute the red bell peppers with green or yellow bell peppers. Whatever you have on hand will work. This is a great recipe to use up those extra veggies.
5
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Course
Dinner, lunch
Ingredients
1
medium to large clove of garlic
1
small carrot - grated
Organic virgin coconut oil
1
red bell pepper
1
green onion
Cooked Brown Rice
Sea Salt
Cayenne Pepper Powder
Instructions
Chop garlic and green onions. Set aside.
In a hot frying pan add in coconut oil. Add in chopped garlic and green onion. Fry until garlic is golden brown but not burnt.
Add in grated carrots, rice, and a pinch of sea salt if needed. Cook until rice is warm and crispy.
Add in chopped red bell pepper and take off stove.
Mix in a light sprinkle of cayenne pepper powder if desired.
Serve and enjoy while warm. Enjoy.
Notes
If you do not use a non-stick pan for cooking like me, keep stirring your rice to prevent excessive sticking.
Keyword
lunch