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Oat Flour

Kiara | My Plant Base Plate
Oat flour is so simple and easy to make. All your need is a food processor or coffee grinder, depending on how much you need, a few minutes of your time and..... you guessed it OATS.
Total Time 5 minutes
Course Flour

Equipment

  • Food Processor for large batches
  • Coffee Grinder for small batches
  • Airtight glass container for storing
  • Small spoon for scooping into your storage container

Ingredients
  

  • Rolled Oats

Instructions
 

  • Pour the desired amount of rolled oats into your food processor or coffee grinder.
  • Blend on HIGH for about 1 minute until you have a flour like consistency.
  • You may have to stop halfway through blending to scrape down the sides for an even finished consistency.
  • Transfer into your airtight glass container and store in a cool dry place as you would your other flours.
Keyword gluten-free, myplantbaseplate, oat flour, oats