March Cooking Challenge is live!!! This month for the My Plant Base Plate Cooking Club we are making this creamy Avocado Pasta with Tahini and Green Onions. The steps to join are simple, make this month`s recipe and leave a recipe rating for the chance to win a $20 Amazon Gift Card. Click the button below for all the full details. Have fun. I am looking forward to seeing all your reactions of this 5-start rating recipe.