These recipes showcase the warmth, coziness, and hearty flavors of fall. In addition to being 100% plant-based and soy-free, these recipes are easily to make and are sure to become a year-round favorite.

Roasted Red Pepper Pasta

Apple Walnut Crisp

Coconut Oil Green Beans with Garlic

Basil Pesto

Cranberry Oat Crumble Bars

Maple Tahini Energy Balls

Raw Cabbage Slaw

Dehydrated Apples

Let me know which one of these recipes are your plant-based fall favorite in the comments? Thank you reading this post and have a happy and healthy fall season. See you in the next blog post.