Welcome to DAY 1 of Plant-Based & Soy-Free January. I am going to start off this challenge with my all-time favorite recipe from the blog – Avocado Pasta with Tahini and Green Onions.
Here is the convenient ingredient/shopping list for you to make sure you have the ingredients on hand for today`s recipe.
Here is the link to today`s recipe.
Avocado Pasta with Tahini and Green Onions
Here is the link to a recipe to make your own tahini from brown sesame seeds.
If you want to learn about the health benefits of Avocadoes, then read this helpful guide blog post.
All About Avocadoes – Are They Good or Bad
About the Plant-Based & Soy-free January Challenge.
Go through the month of January with 31 plant-based and soy-free recipes from the My Plant Base Plate blog.
Over the course of the next 31 days, I will be sharing with you daily plant-based and soy-free recipes from the blog. I welcome you to give plant-based and soy-free eating a try.
Whether you make 1, 5, or all 31 of these recipes, I sincerely appreciate you making the commitment to try something healthy and delicious.
Make sure you join the MPBP mailing list so you do not miss on a single day of the Plant-Based & Soy-free January Challenge.
If you are giving today`s recipe a try today, let me know in the comments. Please, take a minute and give today`s recipe a rating. I would greatly appreciate it.
1 day down, 30 more days to go!!! Check back here tomorrow for Plant-Based and Soy-free January Day 2 recipe. See you tomorrow!
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